Friday, 10 April 2009

Happy Spring!

Or happy Easter, belated Ostara or just: a happy long weekend!
I'm looking forward to 4 days with no plans at all except for two nights at the theatre.
I can't seem to remember what the word "free time" means.

Thanks to y'all for the advise on the fish issue. I guess it's really an Omega 3/6 issue. To be honest, with all my nutrition research, I never paid attention to it properly.
(I wrote "y'all"... damn you Rachel!)

And no, of course I haven't been studying for my final exam in 4 weeks... actually, I don't care much about my grade - work reference and my English exam is much more important and those are both ace (the latter because I'm going to write it myself probably) :)

I have been busy helping out a friend who has been diagnosed with acute leukemia. I shouldn't let myself get dragged down by this, but it's really tough. Doctors say he'll be all right, but it is awkward to see someone who used to be the most energetic and sporty person I know suffering through chemotherapy.

Anyway, to the food - my camera isn't actually broken; I assume my rechargeable batteries have come to the end of their recharging life.

A couple of days ago I finally made Pasta Alla California from V-con. Why didn't I make this earlier? It's got pasta, wine, rocket and broccoli... well I guess I had to make friends with avocado first.
This was an awesome salad including tomatoes, mango, avocado (again!), pea sprouts, cilantro and a lime-soy sauce dressing. It was awesome and the picture sadly doesn't do it any justice.


Three weeks ago, I visited Azumi in Fulda and we had a taco night... now is there a trick how to eat taco shells in a not messy way?

taco supplies!


Anyway, I'm planning to do some Easter baking tomorrow. I plan on making hot cross buns (how I miss them!) and maybe a German hefezopf (tribute to Grandmother). Also, it's Anne's bday tomorrow and I offered bake something for her when she gets back to work on Wednesday.

Has anybody got any suggestions what to bake including nuts or chocolate and fruit (that's what she suggested)? Any new recipes in blogland that I might have missed?

4 comments:

Mihl said...

I am sorry to hear about your friend! Great to hear that he'll be alright again, but I guess it will be hard way to get there?

Hmmm, maybe you could make a second Hefezopf and fill it with some nuts and raisins? Or make a filled Hefekranz?

Good luck with your exams and yay for taco supplies.

thecleanveggie said...

awesome pasta dish :)

Vegetation said...

Sorry to hear about your friend! I hope he is on the mend soon.

And sorry, but there is no way at all to eat tacos without dribbling it all down your chin, on your plate and into your lap :P

Love the salad! Yum!

vincent said...

Hello,


We bumped into your blog and we really liked it - great recipes YUM!!! YUM!!!.
We would like to add it to the Petitchef.com.

We would be delighted if you could add your blog to Petitchef so that our users can, as us,
enjoy your recipes.

Petitchef is a french based Cooking recipes Portal. Several hundred Blogs are already members
and benefit from their exposure on Petitchef.com.

To add your site to the Petitchef family you can use http://en.petitchef.com/?obj=front&action=site_ajout_form or just go to Petitchef.com and click on "Add your site"

Best regards,

Vincent
petitchef.com